Difficulty : Easy ( Equipment needed : A food blender )
2 eggs ( free range organic eggs if possible as they are healthier )
2 tbsp of rolled oats
1 fully ripe banana ( ripe is essentially when it starts to have black spots )
1 tsp of coconut nectar ( alternative to sugar )
1/2 tsp of organic cinnamon
1/2 tsp of organic coconut oil ( another oil can be used as well )
1.Beat the eggs and keep aside.
2. Mash the banana with a fork and keep aside.
3.Add the oats, mashed banana, eggs and cinnamon to the blender and blend for 1 min
4.Heat a pan and add the oil to it
5. Take a big spoonful of your pancake batter and spread it on the pan ( you can add 2 -3 at a time if your pan is big )
6. Add the lid , flip the pancakes and leave for 1 min ( until slightly brown )
7. Stack your cooked pancakes to a plate, add chopped strawberries and drizzle coconut nectar and serve immediately.